Comments on: For What Its Worth – #44 http://www.steveanddawn.com/2006/08/06/for-what-its-worth-44/ A husband and wife team, podcasting from the top of the Sierra Nevadas, who bring you a great mix of personal interest, music, weird news and fun. Mon, 17 Jan 2011 04:27:50 +0000 hourly 1 By: Steve http://www.steveanddawn.com/2006/08/06/for-what-its-worth-44/comment-page-1/#comment-358 Steve Wed, 16 Aug 2006 12:06:35 +0000 http://www.steveanddawn.com/2006/08/06/for-what-its-worth-44/#comment-358 Ah ok, I've heard of the Seabass. Thank you Jen for the comment. Steve Ah ok, I’ve heard of the Seabass. Thank you Jen for the comment.

Steve

]]> By: Jen http://www.steveanddawn.com/2006/08/06/for-what-its-worth-44/comment-page-1/#comment-349 Jen Fri, 11 Aug 2006 18:33:36 +0000 http://www.steveanddawn.com/2006/08/06/for-what-its-worth-44/#comment-349 If you've ever had Chilean Seabass, then you've heard of Patagonian toothfish, because they're one in the same. The toothfish was renamed to make it more palatable to the American public. Unfortunately, it became to popular, it is overfished. If you’ve ever had Chilean Seabass, then you’ve heard of Patagonian toothfish, because they’re one in the same. The toothfish was renamed to make it more palatable to the American public. Unfortunately, it became to popular, it is overfished.

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